Wok In The Clouds - Khan Market Menu
Nestled in the heart of Khan Market, Wok In The Clouds - Khan Market Menu offers a delightful journey through Asian-inspired flavors. This vibrant spot brings together a fusion of authentic ingredients and bold flavors, crafted to satisfy your cravings. From mouth-watering stir-fries to delicate dim sums, each dish on the menu is a celebration of culinary creativity. You’ll find everything from hearty noodle bowls to lighter, aromatic options, all designed to transport you straight to the bustling streets of Asia. Whether you’re in the mood for a savory indulgence or something fresh and zesty, their extensive range of dishes promises something for everyone. Each plate is a testament to the careful balance of spices, herbs, and textures that make Asian cuisine so unforgettable.
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To Begin With - Indian Veg Starters
Tandoori Lehsuni Dhaniya Paneer
Chunks of cottage cheese in tangy garlic and coriander marinade.
Tandoori Bharwan Dum Paneer Kalimirch
Sandwiched fresh cottage cheese with a stuffing of peppery cashews and raisins.
Tandoori Saunfia Paneer
Cottage cheese with a subtle taste of fennels in a creamy marinade.
Tandoori Bharwan Mushrooms
Stuffed mushrooms coated with a delicious yoghurt marinade that’s flavoured with mace and green cardamom.
Tawa Soya Chatpate
Flavourful, aromatic soya chaaps tossed in a chef's special masala.
Veg Sampler
Tandoori Bharwan Dum Paneer Kali Mirch [2 Pieces]+Creamy Broccoli [3 Pieces]+Veg Seekh Kebab [4 Pieces]+Dahi Kebab [3 Pieces]+Chatpati Soya Chaap [3 Pieces]
Veg Tandoori Momos
North East style momos served with Shanghai chilli sauce.
Malai Broccoli
Malai broccoli cooked in tandoor coated with a creamy marinade.
Bharwan Aloo
Barrel shaped potatoes filled with paneer cashewnuts mixture marinated in yogurt masala and cooked in clay oven.
Makhmali Seekh Kebab
Marinated corn, cottage cheese and vegetables roasted in clay oven, served with fresh mint sauce.
Dahi Ke Kebab
Spiced hung yogurt shallow fried served with fresh mint sauce.
Tandoori Malai Soya Chaap
Soft, succulent grilled cheesy soya chaaps.
Crispy Corn
Crispy fried corn tossed with bell pepper and chilli garlic sauce.
Paneer Khurchan Roll [1 Piece]
Mixture of cottage cheese, onion, bell pepper rolled in rumali served with homemade mint sauce.
To Begin With - Indian Non Veg Starters
Tandoori Chicken
The pride of Punjab. An all time favourite of barbecued chicken.
Bhatti Ka Murgh
Our version of tandoori chicken in a special marinade of spices like cloves, nutmeg, star anise, and green cardamom.
Angara Tikka
Chicken pieces in an aromatic red marinade. The British took this with them and tried to make it theirs.
Murg Malai Tikka
Boneless pieces of chicken in a creamy marinade. They melt in your mouth faster than ice on a hot day.
Surkh Barra Kebab
Succulent lamb kebabs flavoured with cinnamon.
Afghani Mutton
Juicy on the bone lamb pieces in a creamy mild marination laced with green cardamom.
Mutton Seekh Kabab
Traditional seekh of lamb mince with fresh herbs like mint and coriander.
Sarson Wali Macchi
River sole in a mustard marinade. Cooked in a clay oven to perfection.
Adraki Jhinga
Golden grilled fresh prawns marinated in a blend of ginger and lemon juice.
Non Veg Sampler
Chicken Tikka [3 Pieces]+Malai Chicken Tikka [3 Pieces]+Lehsuni Tikka [3 Pieces]+Fish Tikka [3 Pieces]+Mutton Seekh Kabab [4 Pieces]
Chicken Tandoori Momos
North East style momos, served with Shanghai chilli sauce.
Chicken Tikka Hara Pyaaz
Chicken combined with a unique garlic marinade.
Tandoori Egg
Smoky, spice-marinated eggs grilled to tandoori perfection—bold, fiery, and packed with desi flavor in every bite.
Chicken Tikka Kathi Roll
Mixture of cottage cheese, onion, bell pepper, chicken tikka rolled in rumali served with homemade mint sauce.
Sharabi Tikka
Our famous grilled chicken tikka cooked under the influence of alcohol.
Shahi Boti Mutton
Boneless tandoor roasted mutton served with 1 dhakai paratha, onion and mint chutney.
Soups and Salads - Veg Soups
Veg Tom Yum Soup
Classic thai spicy and sour soup infused with lemon grass, kaffir lime leaves and galangal.
Veg Tom Kha Soup
Classic Thai spicy and sour soup infused with lemon grass, kaffir lime leaves and galangal [with coconut milk].
Burnt Garlic Soup
Shredded carrot, bamboo shoot, tofu, mixed mushroom in sichuan chilli and sour broth.
Tofu And Spinach Soup
Fresh green spinach and soft smooth tofu married together with herbs and spices.
Clear Vegetable Noodle Soup
Food for the soul. Made from the freshest hand picked ingredients. Simmered gently to capture all the goodness locked inside.
Puree Of Wild Mushroom
Porcini, shitake and button mushrooms
Veg Manchow
Hot and spicy Indian Chinese cuisine.
Veg Sweet Corn Soup
American sweet corn, scallions, herbs and spices.
Creamy Tomato Basil Soup
Sweet vine ripened tomato and fresh hand picked basil leaves are the key to this creamy soup.
Veg Almond Soup
Sweet almonds broth made with overnight soaked almonds with an addition of exotic spices.
Soups and Salads - Non Veg Soups
Chicken Tom Yum Soup
Classic Thai spicy and sour soup infused with chicken, lemon grass, kaffir lime leaves and galangal.
Prawns Tom Kha Soup
Classic Thai spicy and sour soup infused with prawns, lemon grass, kaffir lime leaves and galangal [with coconut milk].
Chicken Hot And Sour Soup
Shredded carrot, bamboo shoot, tofu, chicken, mixed mushroom in sichuan chilli and sour broth.
Chicken Tom Kha Soup
Classic Thai spicy and sour soup infused with chicken, lemon grass, kaffir lime leaves and galangal [with coconut milk].
Prawn Tom Yum Soup
Classic thai spicy and sour soup infused with prawns, lemon grass, kaffir lime leaves and galangal.
Chicken Manchow
Hot and spicy Indian Chinese cuisine.
Chicken Almond Soup
Some fresh range chicken, sweet almonds soak overnight with a twist of exotic spices.
Chicken Sweet Corn
American sweet corn, scallions, herbs, chicken and spices.
Soups and Salads - Salads
Veg Caesar Salad
Green salad made with romaine lettuce, croutons dressed with lemon juice, olive oil, worcestershire sauce, garlic, mustard, parmesan cheese and black pepper.
Fattoush Salad
The crunch of toasted pita bread and the freshness of greens and exotic veggies, together they make music with every bite.
Watermelon And Feta Cheese Salad
Opposites attract and when they meet they make magic. Sweet watermelon and creamy feta, together like never before.
Tandoori Veg Salad
Potato, broccoli, mushroom, bell paper, onion, tomato, pineapple picked and barbecued.
Grilled Cajun Chicken Caesar Salad
Grilled chicken, cajun seasoning, romaine lettuce, croutons dressed with lemon juice, olive oil, worcestershire sauce, garlic, mustard, Parmesan cheese and black pepper.
Chicken Tikka Salad
Mixed tandoori chicken pieces, carrots, cabbage, onion, tomato, cucumber, green chillies and coriander leaves mixed together with lime dressing.
Green Salad
Sliced salad made with onion, cucumber and tomato.
Continental - Veg Continental Starters
Falafel
Crisp. Delicate. Aromatic... your search for the perfect dish, this side of middle east is over. Served with fresh pita bread and tahini sauce.
Baked Mushroom Caps
Hand picked mushrooms creamy cheese and then shock of a bit of jalapenos. Just right to start a meal.
Cheese And Jalapeno Nachos
The ultimate finger food. But you haven’t had them our way. Served with grilled vegetables and a fiery chilli oil.
Tangy Paneer Finger
Crispy cottage cheese finger is a delicious and flavourful spices.
Chips And Dip
Banana chips, tortilla chips, salted classic chips, and wedges with guacamole tomato salsa, and sour cream dips. Enough to satisfy the biggest munchies.
Continental - Non Veg Continental Starters
Buffalo Chicken Wings With Spicy BBQ Sauce
Hot and spicy chicken wings served the traditional way.
Olive And Chicken Brochettes
An international favourite with a twist we've jazzed up the sauce with a few secret ingredients. Dip in and see if you can crack the code.
Peri Peri Fish
Crispy fried sole fish dusted in flour tossed in peri peri sauce.
Fish Finger With Original Tartar Sauce
Comfort food for the British. Fresh river sole flavoured with mustard and crumb fried to a crackling crisp.
Roasted Chicken
Grilled vegetables, cranberry sauce and orange sauce.
Peri Peri Chicken
Fresh chicken salad with conti peri peri sauce.
Continental - Veg Continental Main Course
Multi Mushroom Stroganoff
A melange of mushrooms cooked in a delicate white wine sauce and served with herb rice.
Cottage Cheese Steak
Marinated and shallow fried cottage cheese steaks.
Fungi Risotto
Mushroom risotto tossed with Cheddar and white sauce.
Continental - Non Veg Continental Main Course
Rosemary Grilled Chicken With Mexican Salsa And Jus Roti
True grilled chicken heaven. This is a very different take. It will tickle all your senses.
Chicken Zurichoise
Chunks of juicy chicken bathed in a fresh cream and wine mushroom sauce and then placed gently on a bed of herb rice.
Chicken Steak In BBQ Sauce
Marinated chicken breast with thyme and salt pepper served with sauteed vegetables and mashed potato barbeque sauce.
Fish And Chips
Deep fried sole fish dusted in flour served with potato wedges and mayo.
Grilled Fish With Creamy Bearnaise Sauce
Fillet of sole fish dusted grilled with butter tossed in freshly made bearnaise sauce.
Risotto Di Pollo
Selection of mushroom like shitake, button mushroom pan seared in seasoned homemade creamy sauce.
Oriental - Veg Oriental Starters
Spicy Tofu In Basil Sauce
Tofu tossed with spring onion in homemade Thai basil sauce.
Honey Chilli Paneer
Fresh soft cottage cheese served on a bed of capsicums and onions. Yes it is hot.
Crispy Chilli Garlic Vegetable
An assortment of fresh vegetables crispy fried with a brilliant chilli garlic paste.
Sauteed Garden Veggies
Wok tossed assorted vegetables like broccoli, zucchini, lettuce, beans, mushroom in homemade butter garlic sauce.
Vegetable Triangle
Crispy pouches stuffed with cottage cheese and mixed seasonal veggies.
Chilli Baby Corn And Mushrooms
Stir fried baby corn and mushrooms in chilli paste.
Potato Fingers With Honey Mustard Sauce
Combination of potato fingers, honey, red chilli paste, mustard sauce and crushed ginger. Goes perfectly with an ice cold one.
Sesame Chilli Potatoes
Crispy potato wedges tossed in chilli sesame dressing.
Crunchy Chestnut Hakka Style
A wok tossed water chestnut spring onion in Indo Chinese way.
Crispy Lotus Root Honey Chilli
A thinly sliced lotus stem, flavourful sauce, spices and honey to get a sweet and sour.
Corn Peas Salt And Pepper
Sweet corn green peas toast with a bell pepper, onion and fresh chillies.
Mushroom Caps
Button mushroom stuffed with cheese and deep fried. Served with creamy spinach sauce you will tip your hat to.
Veg Dragon Roll
Shredded vegetables rolled in thin wonton sheets, Served crisp.
Cheese And Pepper Corn Roll
A finger sized roll stuffed with cheese, fresh pepper corn and spices.
Oriental - Non Veg Oriental Starters
Cherry Pepper Chicken
Salt and pepper crispy fried chicken. Served with homemade shanghai sauce, spring onion, cherry pepper and peanuts.
Shredded Chicken Hakka Style
Wok tossed shredded chicken tossed in traditional Hakka sauce
Chicken Triangle
Light and crisp packets stuffed with minced chicken that is flavoured with ginger, garlic, onion, and colourful bell peppers.
Traditional Chilli Chicken
All time favourite chicken, assorted bell peppers, spring onion tossed in desi chilli sauce finished with a punch of soya.
Shredded Lamb Peppercorn
Juliennes of marinated lamb with egg drops, shredded onions and red and yellow bell peppers.
Double Spicy Fish
Stir fried river sole tossed in homemade red chilli sauce, bell pepper and onion.
Fish In Basil Sauce
Wok fried fish tossed in homemade Thai basil sauce.
Whole Fish In General Tso's Sauce
Fillet of river sole fish wok fried tossed in hoisin, worcestershire, oyster sauce and chilli oil to make a tso sauce.
Prawns In Basil Sauce
Wok fried prawns tossed in homemade thai basil sauce.
Chilli Garlic Tiger Prawns
Fresh tiger prawns wok tossed in a fresh red chilli garlic paste.
WITC Salt And Pepper Tiger Prawns
Crispy fried prawns tossed dusted in flour tossed in salt and pepper dressing.
Jumbo Prawns
Best version of prawns deep fried served with Wok In The Clouds sauces.
Steamed Fish
Fish fillet steamed with ginger, garlic, green chillies, spring onion and black mushroom.
Shredded Chicken Ginger Fresh Chives
Stir fried chicken tossed in decade old recipe of ginger sauce with chives.
Thai Smoked Chicken
Chicken on fire with the hint of Asian spices.
Fried Chicken Wings
Batter fried chicken wings and spicy sesame dip.
Chicken Drums Of Heaven
Drums of heaven are chicken lollipops tossed in bell pepper garlic sauce.
Lemon Fish
The freshness of the fish is brought to live with the tangy and smooth lemon sauce.
Fish Tamarind
Fillet of fish tossed in homemade sweet sour tamarind sauce.
Sliced Lemon Fish
The freshness of the fish is brought to life with the tang of a smooth lemon sauce.
Mutton Black Pepper
Lamb tossed in fresh bell pepper sauce.
Dynamite Prawns
Crispy prawns coated in creamy wasabi sauce.
Tomato Basil Fish
This delicious tomato basil sauce is made with ripe tomato, garlic and fresh basil.
Oriental - Veg Oriental Main Course
Mix Veg Hot Pepper
Fresh vegetables cooked with bell peppers.
Veg Schezwan Treasure
A traditional dish of Asian vegetables cooked with a classic schezwan pepper sauce.
Broccoli And Mushrooms In Black Pepper Sauce
Wok tossed broccoli and assorted mushrooms in homemade black pepper sauce.
Spiced Bean Curd And Mushrooms
Stir fried button mushrooms with bean curd in garlic soya chilli sauce.
Broccoli Baby Corn Chilli Oyster
Wok tossed fresh broccoli, crispy fried baby corn, pepper and onion tossed in homemade chilli oyster dressing.
Veg Manchurian Gravy
Veg manchurian is an Indo Chinese dish of fried veggie balls in a spicy, sweet and tangy sauce.
Chilli Paneer Gravy
Street style dish with cubes of cottage cheese tossed in spicy sweet tangy flavour.
Green Veg Almond Sauce
The combination of veggies in mixed vegetables and almond gravy.
Mixed Veg Chilli Garlic Sauce
This ever green Indo Chinese favourite is full of flavour and fire.
Oriental - Non Veg Oriental Main Course
Diced Chicken Hong Kong
Diced chicken seasoned with salt, pepper, sauteed dry red chilli, sliced ginger, onion, capsicum, spring onion in soya sauce.
Kung Pao Chicken
Chicken cooked in a sauce made of chillies, vinegar, and soya with a generous garnish of cashew nuts.
Chilli Chicken Oyster
Sliced chicken breast sauteed in oyster sauce and spicy chilli.
Sliced Chicken In Black Bean Sauce
Wok tossed sliced chicken pieces tossed with sliced onion, pepper in homemade black bean sauce.
Fried Whole Fish In Hot Bean Sauce
Take a whole red snapper, fry It crisp, top it with a black bean sauce that's flavoured with onions and fresh chillies. That's how you make an oriental treasure.
Sole With Ginger Garlic Sauce
Chopped chillies, garlic, onion, and ginger meet some fresh sole. The results are astounding.
Prawns In Ginger Garlic Sauce
Fresh prawns, ginger and garlic. The trick is to Find the right balance, and we have done that.
Chicken Red Curry
An oriental treasure.
Chicken With Dry Red Chilli
Marinated chicken cooked in soya sauce, onion and dry red chilli.
Fish Oyster Chilli Sauce
Pan cooked fish with oyster sauce, soya, mushroom, fresh red chilli and spring onion.
Prawn Yellow Curry
An oriental treasure.
Green Curry Combo
Traditional green curry, served with steamed rice. This spicy coconut curryis brilliant with chicken and even better with veggies.
Prawn Hot Bean Sauce
A delicious combination of prawns with bell peppers, spring onions and hot bean sauce.
Fried Rice and Noodles - Fried Rice
Veg Nasi Goreng
Indonesian fried rice.
Corn And Capsicum Fried Rice
Asian wok tossed fried rice served with fine corns and assorted capsicum.
Veg Mushroom And Spinach Fried Rice
Lovely combination of mushroom and spinach with jasmin rice.
Jasmine Rice
Delicate and aromatic jasmine rice, perfectly steamed to fluffy perfection and a fragrant companion to any dish.
Prawn Burnt Garlic Rice
Garlic fried rice is a popular Chinese fried rice dish made with jasmine rice, soya sauce, prawns and crispy garlic.
Veg Burnt Garlic Rice
Garlic fried rice is a popular Chinese fried rice dish made with jasmine rice, soya sauce and crispy garlic.
Chicken Nasi Goreng
Indonesian fried rice.
Chicken Mushroom And Spinach Fried Rice
Lovely combination of mushroom, chicken and spinach with jasmine rice.
Prawn Mushroom And Spinach Fried Rice
Lovely combination of mushroom, prawns and spinach with jasmine rice.
Chicken Corn And Capsicum Fried Rice
Asian wok tossed chicken fried rice served with fine corn and assorted capsicum.
Prawn Corn And Capsicum Fried Rice
Asian wok tossed prawns fried rice served with fine corn and assorted capsicum.
Seafood Nasi Goreng
Indonesia fried rice with seafood
Prawns Fried Rice
Pan Asian style fried rice served with egg and prawns.
Chicken Burnt Garlic Rice
Garlic fried rice is a popular Chinese fried rice dish made with Jasmine rice, soya sauce, chicken and crispy garlic.
Veg Fried Rice
Pan Asian style fried rice served with finely chopped assorted vegetables.
Chicken Fried Rice
Pan Asian style fried rice served with egg and chicken.
Fried Rice and Noodles - Noodles
Veg Hakka Noodles
Traditional version of Hakka noodles served with vegetables.
Veg Chilli Garlic Noodles
Thin noodles tossed in homemade chilli garlic sauce and vegetables.
Veg Mee Goreng
Malaysian fried yellow noodles with a choice of vegetable.
Veg Singapore Rice Noodles
A popular rice noodles with a choice of vegetable.
Veg Pan Fried Noodles
Pan fried noodles tossed with colourful vegetables coated in a savoury sauce.
Chicken Lo Mein/Singapore Noodles
A popular rice noodle with chicken.
Chicken Mee Goreng Noodles
Malaysian fried yellow noodles with choice of chicken.
Chicken Hakka Noodles
Traditional version of Hakka noodles served with chicken.
Chicken Chilli Garlic Noodles
Thin noodles tossed in homemade chilli garlic sauce, egg and sliced chicken pieces.
Prawns Chilli Garlic Noodles
Thin noodles tossed in homemade chilli garlic sauce, egg and prawns pieces.
Chicken Singapore Rice Noodles
A popular rice noodles with chicken.
Prawns Singapore Rice Noodles
A popular rice noodles with prawns.
Prawns Hakka Noodles
Traditional version of hakka noodles served with prawns.
Chicken Pan Fried Noodles
Pan fried noodles tossed with chicken and colourful vegetables coated in a savoury sauce.
Veg Phad Thai Noodles
Thick rice noodles tossed in homemade tamarind sauce with vegetables.
Chicken Phad Thai Noodles
Thick rice noodles tossed in homemade tamarind sauce with egg and chicken.
Veg Lo Mein/Singapore Noodles
A popular rice noodle with vegetable.
Burgers and Sandwiches
Spring Vegetable Burger
Best version of burger served with lettuce, vegetable patty, spicy mayo and wedges.
Veg Club Sandwich
Hand picked mushroom, creamy cheese and then the shock of a bit of jalapeno.
Knopfler's Panini
Fresh mozzarella, tomato, fresh basil, roasted red bell pepper, grilled zucchini, roasted eggplant, kalamata olives, sun dried tomato with pesto.
WITC Messy Peanut Butter Burger
Our top selling burger with a hint of peanut butter, wedges and mayo - rarest combinations.
Chicken Club Sandwich
Grilled chicken, fresh spinach, sundried tomato, avocado, red onions, provolone cheese with basil and garlic sauce.
Chicken Hammerhead Panini
Grilled chicken, fresh spinach, sun dried tomato, avocado, red onions, provolone cheese with basil and garlic sauce.
Pizza and Pasta - Pizza
All Pepper Pizza [Regular, 11 Inches]
Assorted selection of grilled pepper on a freshly baked pizza.
Garden Green Special Pizza [Regular, 11 Inches]
Assorted vegetables baked well sprinkled on a freshly made dough cooked perfectly to make a pizza.
Margherita Pizza [Regular, 11 Inches]
Traditional way of serving a pizza with freshly baked cheese.
Spicy Chicken Barbeque Pizza [Regular, 11 Inches]
Tender chicken marinated in smoky barbecue sauce paired with fresh toppings and cheese.
Chicken Tikka Pizza [Regular, 11 Inches]
Grilled chicken cooked in tandoor sprinkled generously on a freshly baked pizza.
Chicken Pepperoni Pizza [Regular, 11 Inches]
Crispy pizza topped with spicy chicken pepperoni and melted cheese.
Greek Pizza [Regular, 11 Inches]
A Mediterranean classic layered with olives, feta, fresh veggies, and herbs—our Greek Pizza is light, tangy, and deeply satisfying with every slice.
Paneer Tikka Pizza [Regular, 11 Inches]
Grilled cottage cheese cooked in tandoor sprinkled generously on a freshly baked pizza.
Chicken Supreme Pizza [Regular, 11 Inches]
Sliced roasted chicken with fresh toppings.
Pizza and Pasta - Pasta
Creamy Pesto Pine Nuts Pasta
Its all in the pine nuts and of course the basil and the olive oil and everything.
Carbonara Pasta
Farm fresh cream, egg and chicken ham. All in healthy proportions.
Meat Bolognese Pasta
A classic chunky sauce of mince meat and tomatoes. The way any self respecting Don's mother would have made it.
Arrabiata Pasta
A sauce with a dual personality. It's smooth and creamy. Yet has a spicy bite to it.
Dimsums and Dumplings
Corn And Water Chestnut Dumplings
Veg dumplings stuffed with corn and chestnut seasoned.
Chicken Fried Wontons
Chicken stuffed in a crispy fried wonton sheet, served with sweet chilli sauce.
Chicken Chilli Garlic Dumplings
Dumplings stuffed with minced chicken tossed in chilli garlic, served with roasted chilli sauce.
Prawns Dimsums
Minced steamed prawns and served with Shanghai sauce.
Chicken Dimsums
Chicken, oyster sauce, mushroom and spring onion.
Crispy Fried Wontons
Asian greens stuffed in a crispy fried wonton sheet, served with sweet chilli sauce.
Asian Green Dimsums
Delicately steamed dumplings packed with fresh greens and Asian aromatics—light, flavorful, and designed to leave you craving the next bite
Chicken Gyoza Dimsums
Pan-seared to a golden crisp and filled with juicy chicken—our Chicken Gyoza Dimsums deliver the perfect balance of crunch, comfort, and umami.
Sushi - Veg Sushi
Asparagus Tempura Cream Cheese
Asparagus, tanuki, cream cheese, spicy mayo.
California Roll
Asparagus, carrot, avocado, cucumber, cream cheese, radish pickle, mayo.
Spicy Avocado
Avocado, cucumber, black and white sesame seed, spicy mayo.
Crunchy Roll
Carrot, baby corn, asparagus, tanuki, spicy mayo.
Sushi - Non Veg Sushi
BBQ Chicken
Sliced chicken, BBQ sauce, cucumber, spicy mayo, tanuki.
Non Veg California
Crab, avocado, cucumber, orange tobiko, Japanese mayo.
Rainbow Roll
Cucumber, avocado, reddish pickle, sliced salmon, tuna, Japanese mayo.
Salmon Avocado
Norwegian salmon, avocado, spicy mayo and Japanese mayo, served with soy sauce and wasabi.
Prawns Tempura
Prawn tempura, cucumber, tanuki, spicy mayo.
Chaats and Chakhnas
Palak Patta Chaat
Made with crispy fried spinach leaves topped with yogurt, tamarind chutney and spices. It is a delicious blend of texture and flavors, combining the crunch of spinach with tangy and spicy toppings.
Bharwa Gol Gappa
Gol gappas stuffed with potato mixture, Indian spices, topped with tamarind and mint sauce.
Papdi Chaat
Traditional Indian street style chaat mixed with crispy papdi, curd, seasoning with tamarind and mint sauce.
Aloo Chakna Chaat
Best ordered with alcohol, the famous potato chaat served spicy.
Peanut Masala
Crispy fried peanuts mixed with onion, and tossed in chefs special mixture.
Shahi Nut Chaat
A royal mix of premium nuts tossed with tangy spices and fresh herbs—our Shahi Nut Chaat is rich, crunchy, and irresistibly indulgent.
Indian - Indian Veg Main Course
Paneer Kundan
Mint chutney stuffed cottage cheese cubes in a unique garlic flavoured, smooth tomato gravy.
Paneer Methi Malai
Cubes of cottage cheese sauteed with fresh fenugreek leaves and finished in a silky onion gravy.
Jeera Aloo
Home style tossed boiled potato cubes tempered with cumin and finished with loads of fresh coriander and lemon.
Imli Wale Teekhe Aloo Pyaz
Cocktail onions and potato cubes tossed in a tamarind and chilli masala.
Makai Palak
A rich creamy preparation of spinach puree with com kernels.
Palak Paneer Bhurji
Grated lacchas of fresh cottage cheese tossed with fresh chopped spinach, tempered with garlic and cumin.
Tilwale Aloo Palak
A rustic preparation with chopped spinach and potatoes, finished with golden roasted sesame seeds.
Corn Subji Tak-A-Tak
An exotic combination of com kernels, mushrooms, and green peas laced with mustard sauce.
Mirchi Baingan Salan
From the land of Hyderabad comes this versatile dish of baby brinjals and pickled green chillies. Guaranteed to leave your tongue tingling.
Tadka Methi Dal
A combination of arhar dal with fenugreek leaves, tempered with garlic and asafoetida.
Mixed Veg Kofta
An exotic Indian gravy dish made from mixed vegetable dumplings dunked in a onion tomato gravy.
Malai Kofta
A delicious dish of fried balls of potato and paneer in a rich and creamy mild gravy made with sweet onions and tomatoes.
Bhindi Do Pyaaza
A restaurant style North Indian dish made with okra, spices, herbs and lots of onions.
Paneer Butter Masala
Cubes of cottage cheese in thick creamy gravy of tomatoes and onions.
Dal Makhani
Whole urad dal. simmered overnight and finished with tomato puree, cream, and tempered with white butter.
Special Handi Vegetables
Make this vegetable handi cooked in cream, cashew nut paste spices finish with clay oven.
Indian - Indian Non Veg Main Course
Murgh Tikka Masala
Succulent, juicy tandoori boneless chicken pieces in a creamy authentic Indian curry.
Murgh Makhani Palak
Soft bite sized pieces of barbecued chicken simmered in a tomato gravy, mixed with fresh spinach.
Murgh Makhani
Tandoori chicken on the bone dives into a smooth tangy tomato gravy rich in cashews and cream.
Desi Ghee Chicken Curry
A house speciality of chicken cooked home style. Served with another dollop of ghee.
Mutton Rogan Josh
An all time favourite. This smooth lamb curry is gently laced with garam masala.
Lehsuni Palak Gosht
Boneless lamb pieces cooked to perfection with spinach. This will get you eating your greens for sure.
Dak Bungalow Chicken With 1 Boiled Egg
Spicy chicken curry, like the traditional dak bungalow care taker used to cook is now a signature delicacy. Chicken curry with ground spices.
Methi Murgh
Methi chicken is an Indian dish cooked with onion, spices herbs, tomatoes and yogurt.
Egg Curry [5 Boiled Eggs]
Full portion of egg curry made with five boiled eggs, ground spices like cumin, cinnamon, garlic tomato and herbs to enhance the flavours.
Railway Mutton Curry
Railway mutton curry cooked with onion, tomatoes a melange of spices and perfumed with special aromatic spice mixed.
Khyber Gosht
Peshawari gosht is a deliciously rustic meat dish, traditionally, cooked in ginger, salt, black pepper, green chilli and chopped onions.
Dhaba Meat
Popular North Indian meat dish.
Fish Curry
The fish curry is made in the same traditional way by sauteing onion, garlic, tomatoes, ground spices masala and simmered.
Prawns Curry
Spicy gravy made with onion, tomato, coconut and ground spices.
Rara Meat
Awadhi style cooked minced mutton.
Kadai Chicken
Tender chicken cooked with special spice blend known as kadai masala for a flavoursome dish.
Breads
Plain Tandoori Roti
Whole wheat Indian bread.
Butter Tandoori Roti
Whole wheat Indian bread with butter.
Mirchi Tandoori Roti
Whole wheat Indian bread with green chillies.
Missi Tandoori Roti
Flatbread made with a mixed of whole wheat flour, gram flour and spices.
Plain Laccha Paratha
Parathas is made of layers of dough resting upon each other with each layer looking like a ring. The dough is frequently folded over while adding ghee to it and cooked in tandoor.
Pudina Laccha Paratha
Parathas is made of layers of dough resting upon each other with each layer looking like a ring. The dough is frequently folded over while adding ghee to it and cooked in tandoor with Pudina.
Plain Naan
Flour, yeast, milk and butter make a tender dough that's simply seasoned with garlic and salt.
Butter Naan
Flour, yeast, milk and butter make a tender dough that's simply seasoned with garlic and salt and served with a layer of melted butter.
Garlic Naan
The most popular version of naan made with flour, yeast, milk and butter make a tender dough that's simply seasoned with garlic and salt.
Aloo Paneer Stuffed Paratha
Paratha is made from a simple dough of flour, salt, oil and water with the stuffing of potato and cottage cheese.
Palak Cheese Stuffed Paratha
Paratha made with a stuffing of spinach, cottage cheese, seasoned well and served hot.
Gobi Methi Stuffed Paratha
Handmade paratha stuffed with fenugreek and seasoned cauliflower.
Amritsari Stuffed Kulcha
Amritsari stuffed kulcha is a combination of soft, fluffy bread and flavourful, spiced fillings.
Onion And Green Chilli Stuffed Kulcha
Kulcha made with soft, fluffy bread and flavourful, spiced fillings with pronounced flavourful of onion and green chillies.
Cheese Stuffed Kulcha
Stuffed kulcha is a combination of soft, fluffy bread and flavourful, spiced fillings with cheese.
Cottage Cheese Stuffed Kulcha
Stuffed kulcha is a combination of soft, fluffy bread and flavourful, spiced fillings with cottage cheese.
Keema Mutton Kulcha
Stuffed kulcha is a combination of soft, fluffy bread and flavourful, spiced fillings with minced mutton.
Lal Mirch Lachha Parantha
Parathas is made of layers of dough resting upon each other with each layer looking like a ring. The dough is frequently folded over while adding ghee to it and cooked in tandoor with Lal Mirch
Hari Mirch Lachha Parantha
Parathas is made of layers of dough resting upon each other with each layer looking like a ring. The dough is frequently folded over while adding ghee to it and cooked in tandoor with hari mirch.
Rice and Biryani
Plain Rice [Serves 2]
Steamed and fragrant.
Corn Hara Pyaz Pulao [Serves 2]
Delicate, aromatic, light this is the milder relative of the biryani.
Chicken Tikka Pulao
Delicate, aromatic, light this is the milder relative of the biryani.
Mutton Biryani
Every place has its own take on this ancient recipe. Only ours actually makes history.
Veg Biryani
Every place has its own take on this ancient recipe. Only ours actually makes history.
Chicken Biryani
Every place has its own take on this ancient recipe. Only ours actually makes history.
New Arrival Dishes
Corn And Peas Shaker
Crispy fried corn tossed in mild shangai sauce.
Smokey Chicken In A Bowl
Tender chicken infused with deep smoky flavors, served warm in a hearty bowl—comforting, bold, and made to satisfy every craving.
Chicken Chinese In A Bowl
Wok-tossed chicken in a savory Chinese-style sauce—rich, aromatic, and bursting with bold Indo-Chinese flavors in every bite.
Downtown Lamb In A Bowl
Slow-cooked, spice-rich lamb with a bold urban twist—our Downtown Lamb is hearty, indulgent, and packed with deep, satisfying flavor.
Accompaniments
Masala Boondi Raita
Masala curd Immersed with boondi.
Mix Veg Raita
Onion, cucumber, tomato chopped and mixed with homemade curd.
Burrani Raita
Raita with a hint of garlic, served well with biryani.
Carrot Raita
Fine julienne of carrot, seasoning mixed together in a raita.
Pineapple Raita
Fine diced pineapple, seasoning mixed together in a raita.
Desserts
Exotic Flavoured Kulfi
Frozen dairy dessert.
Meethi Bomb
Indian delight gulab jamun in the largest form.
Falooda With Vanilla Ice Cream
Frozen dessert like vanilla ice cream served with rose syrup and sweetened vermicelli.
Angoori Rabri
Pistachio and fresh pomegranate.
Falooda With Kulfi
Falooda, enriched with goodness of crushed strawberry and rose astract with kulfi.
Fresh Fruit Salad Sundae
Dive into the richness of sundae, loaded with fresh cut fruits and ice cream.
WITC Special Sizzling Brownie
Vanilla ice cream and chocolate sauce.
Gulab Jamun [1 Piece] With Ice Cream
Hot gulab jamun [1 pieces] served with vanilla ice cream.
Diwali Specials - Diwali Treats
Mushroom Caps
Button mushroom stuffed with cheese and deep fried. Served with creamy spinach sauce you will tip your hat to.
Cheese And Pepper Corn Roll
A finger sized roll stuffed with cheese, fresh pepper corn and spices.
Veg Dragon Roll
Shredded vegetables rolled in thin wonton sheets, Served crisp.
Crispy Corn
Crispy fried corn tossed with bell pepper and chilli garlic sauce.
Paneer Butter Masala
Cubes of cottage cheese in thick creamy gravy of tomatoes and onions.
Veg Biryani
Every place has its own take on this ancient recipe. Only ours actually makes history.
Dal Makhani
Whole urad dal. simmered overnight and finished with tomato puree, cream, and tempered with white butter.
Veg Fried Rice
Pan Asian style fried rice served with finely chopped assorted vegetables.
Rara Meat
Awadhi style cooked minced mutton.
Sliced Lemon Fish
The freshness of the fish is brought to life with the tang of a smooth lemon sauce.
Chicken Biryani
Every place has its own take on this ancient recipe. Only ours actually makes history.
Chicken Fried Rice
Pan Asian style fried rice served with egg and chicken.
Kadai Chicken
Tender chicken cooked with special spice blend known as kadai masala for a flavoursome dish.
Arrabiata Pasta
A sauce with a dual personality. It's smooth and creamy. Yet has a spicy bite to it.
Paneer Tikka Pizza [Regular, 11 Inches]
Grilled cottage cheese cooked in tandoor sprinkled generously on a freshly baked pizza.
Chicken Supreme Pizza [Regular, 11 Inches]
Sliced roasted chicken with fresh toppings.
Navratri Specials - No Onion No Garlic Dishes
Dahi Ke Kebab - No Onion & Garlic
No onion and no garlic. Spiced hung yogurt shallow fried. Served with fresh mint sauce.
Makhmali Seekh Kebab - No Onion & Garlic
No onion and no garlic. Marinated corn, cottage cheese and vegetables roasted in clay oven. Served with fresh mint sauce. - No Onion & Garlic
Jeera Aloo - No Onion & Garlic
No onion and no garlic. Home style tossed boiled potato cubes tempered with cumin and finished with loads of fresh coriander and lemon.
Honey Chilli Paneer - No Onion & Garlic
No onion and no garlic. Fresh soft cottage cheese served on a bed of capsicums. - No Onion & Garlic
Chilli Paneer Gravy - No Onion & Garlic
No onion and no garlic. Street style dish with cubes of cottage cheese tossed in spicy sweet tangy flavour. - No Onion & Garlic
Tandoori Malai Soya Chaap - No Onion & Garlic
No onion and no garlic. Soft, succulent grilled cheesy soya chaap. - No Onion & Garlic
Veg Hakka Noodles - No Onion & Garlic
No onion and no garlic. Traditional version of hakka noodles. Served with vegetable.
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